Recettes Archive - Page 3 of 7 - Mejicano

Culichi salsa and grilled shrimp

A bowl of creamy guacamole, topped with grilled shrimp, sliced jalapeño and lime, surrounded by tortilla chips.

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Burrata and strawberries

A plate containing creamy burrata, juicy strawberries and fresh basil leaves. In the distance, a hand holds out a crisp tortilla.

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Tuna and asparagus wraps

One person holds a plate containing three wraps cut in half and stuffed with eggs salad, asparagus, lettuce and grated carrots.

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Tex-Mex breakfast (Migas)

$One person holds a green bowl containing scrambled eggs, crushed black beans, feta cheese, avocado and lime slices, garnished with fresh cilantro.$

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Tortilla lollipops

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Royal Caesar chicken wraps

Three chicken Caesar wraps stacked on a wooden cutting board, topped with romaine lettuce, grilled chicken, parmesan and croutons. Additional ingredients are scattered around the wraps, including grated Parmesan, croutons and half a lemon.

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Mexican green goddess dressing

A glass bottle filled with a creamy green sauce, probably a creamy Mexican avocado sauce. The bottle is surrounded by fresh cilantro and slices of jalapeño, key ingredients in the sauce.

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Fruit salsa and sweet chips

A white bowl filled with fresh fruit salsa, including strawberries, mangoes, kiwis and blueberries, sits on a plate filled with baked tortilla chips sprinkled with cinnamon sugar. Whole strawberries and a blue-and-white-striped napkin are arranged next to the plate.

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Chorizo breakfast burrito

A breakfast burrito cut in half on a wooden board, revealing a filling of scrambled eggs, sausage, spinach and feta cheese. A glass of orange juice and orange wedges are arranged alongside.

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Sugar tarts

Three mini cream sugar tarts on a white plate, topped with fresh raspberries. A pack of "Street Tacos" tortillas sits next to them, suggesting that the tartlets were made with tortillas. Two forks are laid out on the table.

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