STEPS
- Preheat the oven to 375 °F.
- In a large skillet, add oil and sauté the ground beef. Once the meat is partially cooked, add the spices and black beans, coarsely mashing them with the ground beef.
- Add the corn and salsa, and cook for another 5 minutes on medium heat.
- Place a tortilla in a pie plate, making sure that the tortilla covers the entire plate (like a classic pie crust).
- Add the hot mixture to the pie plate and cover with the other tortilla.
- Top with grated cheese.
- Bake for 10 to 15 minutes or until the cheese browns.
- While the pie is baking, wash the pepper and cilantro.
- Slice the pepper into thin rounds and coarsely chop the cilantro.
- Remove the pie from the oven, cut into wedges and arrange the wedges on a plate.
- Garnish with sour cream, cilantro and pepper rounds.
- Serve with a green salad, if desired.
Try this recipe with our regular tortillas!
REGULAR
Our tortillas come in two regular 7- and 10-inch sizes to satisfy all appetites. But above all, don’t be fooled by their shape, since our regular tortillas are anything but flat! Add your favourite ingredients and they will harmonize with a full bodied flavor boost for all your meals.
Try this recipe with our Burrito-Style tortillas - Regular!
BURRITO - REGULAR
Our burrito-style tortillas are ideal for big appetites! Cheese or sour cream, guacamole or salsa, tomato or lettuce… No need to compromise, you can have them all! Thanks to our largest tortilla size, your burritos will be as full as your heart desires..
