STEPS
- Peel the bananas.
- Roll the bananas in the tortillas.
- Place the banana rolls on a sheet of waxed paper.
- Brush the first roll with peanut butter and garnish with slivered almonds.
- Brush the second roll with hazelnut spread and garnish with crushed pistachios.
- Brush the third roll with a bit of peanut butter and top with the jam.
- Brush the last roll with softened butter and sprinkle with a mixture of cinnamon and sugar.
- Cut the banana rolls into roughly 1-in. slices.
- Arrange on a large platter, and enjoy!
Try this recipe with our regular tortillas!
REGULAR
Our tortillas come in two regular 7- and 10-inch sizes to satisfy all appetites. But above all, don’t be fooled by their shape, since our regular tortillas are anything but flat! Add your favourite ingredients and they will harmonize with a full bodied flavor boost for all your meals.
