A blue plate contains three tacos topped with red cabbage, green cabbage, radish, cilantro, fried cauliflower pieces, white sauce and tomato sauce. A lime wedge sits on a wooden board beside the plate. A bowl of fried cauliflower can also be seen in the background.

Main courses

Vegetarian tacos

12 tacos
15 minutes

Garnish your tortillas with pan-fried tofu cubes or roasted cauliflower. Add a few radish rings and a little guacamole. Serve with your favorite salsa and fresh cilantro. Original and healthy!

 

 

INGREDIENTS

  • Half a cauliflower in florets to roast OR a block of tofu in cubes to pan, with your favorite Mexican spices
  • 6 firm radishes, cut into rings
  • 240 g of guacamole
  • 12 sprigs of coarsely chopped coriander
  • 2 limes cut into quarters

FIND OUT MORE RECIPES

Mexican street corn salad

2 to 4 portions
25 minutes

Lentil avocado salad

4 à 6 portions
25 minutes

Summer salsas

2 cups of salsa
15 minutes