A white plate contains four grilled tortilla rolls, with a small dish of orange honey sauce flecked with chili flakes. A black package with partially visible text is in the background.

Appetizers

Feta Rolls With Spicy Honey

4 to 8 portions

30 minutes

Looking for an easy way to kick up your happy hour? These feta rolls with spicy honey are ready in under half an hour and always hit the spot. Stealing the show doesn’t need to be complicated!

INGREDIENTS

For the rolls:

2 cups (500 ml) feta cheese, crumbled
1 cup (250 ml) plain yogurt
8 Mejicano tortillas, 7”
Olive oil, for cooking

For the spicy honey:

¼ cup (60 ml) honey
½ tsp (2.5 ml) hot pepper flakes

STEPS

Feta rolls

Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
Use a food processor to blend together the feta and yogurt until smooth.
Spread the filling onto the 8 tortillas and roll up tightly.
Place the rolls on the baking sheet and drizzle with olive oil.
Bake for 20 minutes, turning halfway, until they are crisp and golden.

Spicy honey

Heat the honey and hot pepper flakes in a small pan over medium heat.
Bring to a gentle boil, reduce heat to low, and cook for 2 to 3 minutes.
Remove from heat and set aside. Drizzle over the rolls or serve as a dip on the side.